Business valuation methods

Authors

  • María Mónica Jacquet Facultad de Trabajo Social, Universidad Nacional de Entre Ríos
  • Carmen Inés Lera Facultad de Trabajo Social, Universidad Nacional de Entre Ríos

Keywords:

Facultad de Trabajo Social, Historia, Docencia, Investigación, Extensión universitaria

Abstract

The valuation of a company is a model to calculate a range of values ​​among which is the price of the company. We can also define it as an instrument for evaluating the company's results.

Business valuation is an exercise that requires dedication, technical knowledge and common sense. There is no specific methodology or method that allows us to know exactly how much a company is worth. Therefore, it is advisable to use several methods of valuation of companies and establish price ranges between which to fix said valuation.

The most important thing in the valuation of companies is usually the future of the company. Therefore, future profits and cash flows usually have a very important weight when setting a value for a certain company.

Valuing a company is obtaining the value that we understand that a company has.

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References

De Riso, S.; Jacquet, M. (Comps.) (2016). Formación en Salud Mental. Una experiencia de maestría en la Universidad Pública. EDUNER.

Lera, C. (Dir.). (2018). Identidad profesional de Trabajo Social. Principales rasgos de su configuración en distintos actores del campo profesional. Informe de investigación. Directora: Carmen Lera, Co-directora: María del Carmen Ludi. Integrantes: Susana Bugdhal, Ivon Frank, Yamina Joannnas, María Florencia Serra. Estudiante becaria: Luciana Angeramo. FTS-UNER

Rinesi, E. (2020). Universidad y Democracia. Contribuciones de: Giller, D.; Dércoli, J.; Lucardi, A. 1.a ed. Libro digital, PDF. Red CLACSO de Posgrados. CLACSO.

Published

2023-12-17 — Updated on 2024-02-29

Versions

How to Cite

Jacquet, M. M., & Lera, C. I. (2024). Business valuation methods. Ejes De Economía Y Sociedad, 7(13), 111–122. Retrieved from https://pcient.uner.edu.ar/index.php/ejes/article/view/1157 (Original work published December 17, 2023)